{"id":13522,"date":"2021-04-27T07:09:22","date_gmt":"2021-04-26T23:09:22","guid":{"rendered":"https:\/\/simedarbyoilsnutrition.com\/?post_type=researches&#038;p=13522"},"modified":"2021-04-27T07:09:24","modified_gmt":"2021-04-26T23:09:24","slug":"health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2","status":"publish","type":"researches","link":"https:\/\/sdguthrie-nutrition.com\/en\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/","title":{"rendered":"Health-promoting effects of red palm oil: evidence from animal and human studies"},"content":{"rendered":"<p>Abstract:<\/p>\n\n\n\n<p>The fruit of the oil palm tree (Elaeis guineesis) is the source of antioxidant-rich red palm oil. Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability. Mutagenic, nutritional, and toxicological studies have shown that red palm oil contains highly bioavailable b-carotene and vitamin A and is reasonably stable to heat without any adverse effects. This review<br>provides a comprehensive overview of the nutritional properties of red palm oil. The possible antiatherogenic, antihemorrhagic, antihypertensive, anticancer, and anti-infective properties of red palm oil are examined. Moreover, evidence supporting the potential effectiveness of red palm oil to overcome vitamin A deficiency in children and pregnant women, to improve ocular complications of vitamin A deficiency, to protect against ischemic heart disease, to promote normal reproduction in males and females, to aid in the management of diabetes, to ameliorate the adverse effects of chemotherapy, and to aid in managing hypobaric conditions is presented.<\/p>","protected":false},"featured_media":13507,"template":"","access":[],"research_tags":[81],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.12 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN<\/title>\n<meta name=\"description\" content=\"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sdguthrie-nutrition.com\/en\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN\" \/>\n<meta property=\"og:description\" content=\"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sdguthrie-nutrition.com\/en\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/\" \/>\n<meta property=\"og:site_name\" content=\"SDGIN\" \/>\n<meta property=\"article:modified_time\" content=\"2021-04-26T23:09:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/11\/Default_SDON_Thumbnail.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1001\" \/>\n\t<meta property=\"og:image:height\" content=\"701\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/\",\"url\":\"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/\",\"name\":\"Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN\",\"isPartOf\":{\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#website\"},\"datePublished\":\"2021-04-26T23:09:22+00:00\",\"dateModified\":\"2021-04-26T23:09:24+00:00\",\"description\":\"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.\",\"breadcrumb\":{\"@id\":\"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/sdguthrie-nutrition.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Health-promoting effects of red palm oil: evidence from animal and human studies\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#website\",\"url\":\"https:\/\/sdguthrie-nutrition.com\/\",\"name\":\"SDGIN\",\"description\":\"We are beyond nutrition\",\"publisher\":{\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sdguthrie-nutrition.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#organization\",\"name\":\"SDGIN\",\"url\":\"https:\/\/sdguthrie-nutrition.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/10\/SDGI-Logo-CMYK-Black-1.png\",\"contentUrl\":\"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/10\/SDGI-Logo-CMYK-Black-1.png\",\"width\":2654,\"height\":849,\"caption\":\"SDGIN\"},\"image\":{\"@id\":\"https:\/\/sdguthrie-nutrition.com\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN","description":"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sdguthrie-nutrition.com\/en\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/","og_locale":"en_US","og_type":"article","og_title":"Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN","og_description":"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.","og_url":"https:\/\/sdguthrie-nutrition.com\/en\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/","og_site_name":"SDGIN","article_modified_time":"2021-04-26T23:09:24+00:00","og_image":[{"width":1001,"height":701,"url":"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/11\/Default_SDON_Thumbnail.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/","url":"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/","name":"Health-promoting effects of red palm oil: evidence from animal and human studies - SDGIN","isPartOf":{"@id":"https:\/\/sdguthrie-nutrition.com\/#website"},"datePublished":"2021-04-26T23:09:22+00:00","dateModified":"2021-04-26T23:09:24+00:00","description":"Red palm oil is a rich source of phytonutrients such as tocotrienols, tocopherols, carotenoids, phytosterols, squalene, and coenzyme Q10, all of which exhibit nutritional properties and oxidative stability.","breadcrumb":{"@id":"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/sdguthrie-nutrition.com\/researches\/health-promoting-effects-of-red-palm-oil-evidence-from-animal-and-human-studies-2\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/sdguthrie-nutrition.com\/"},{"@type":"ListItem","position":2,"name":"Health-promoting effects of red palm oil: evidence from animal and human studies"}]},{"@type":"WebSite","@id":"https:\/\/sdguthrie-nutrition.com\/#website","url":"https:\/\/sdguthrie-nutrition.com\/","name":"SDGIN","description":"We are beyond nutrition","publisher":{"@id":"https:\/\/sdguthrie-nutrition.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sdguthrie-nutrition.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/sdguthrie-nutrition.com\/#organization","name":"SDGIN","url":"https:\/\/sdguthrie-nutrition.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/sdguthrie-nutrition.com\/#\/schema\/logo\/image\/","url":"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/10\/SDGI-Logo-CMYK-Black-1.png","contentUrl":"https:\/\/sdguthrie-nutrition.com\/wp-content\/uploads\/2020\/10\/SDGI-Logo-CMYK-Black-1.png","width":2654,"height":849,"caption":"SDGIN"},"image":{"@id":"https:\/\/sdguthrie-nutrition.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/researches\/13522"}],"collection":[{"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/researches"}],"about":[{"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/types\/researches"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/media\/13507"}],"wp:attachment":[{"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/media?parent=13522"}],"wp:term":[{"taxonomy":"access","embeddable":true,"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/access?post=13522"},{"taxonomy":"research_tags","embeddable":true,"href":"https:\/\/sdguthrie-nutrition.com\/en\/wp-json\/wp\/v2\/research_tags?post=13522"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}